Eddy Classics
Raw Bar. . .All Local, All The Time
*1/2 Dozen Cultivated Oysters
with house mignonette and lemon
*1/2 Dozen Native Littlenecks
with fresh horseradish cocktail sauce and
lemon
4 Giant Wild White Shrimp Cocktail with cocktail sauce and lemon
4 Rock Crab Claws
with sauce louie
*Raw
Bar Platter
1# chicken lobster, 6 oysters, 3 littlenecks,
2 shrimp, two claws, 3 sauces and lemon
Soups, Starters, and Salads
Back Eddy Signature Roasted Corn and Clam Chowder
with applewood bacon and arruda's fresh cream
Smoked Cod Chowder
with garlic croutons and fresh chives
3
Eddy Signature Stuffed Clams with mello's chourico, roasted corn,and tabasco aioli
Steamed PEI Mussels
ECG style, with house made hoisin, coconut milk, fresh ginger,
chiles, and lime
Rhode Island Steamers (1 QT) with real butter and broth
Local Greens Salad
with garlic
croutons and a sherry vinaigrette
Eddy Salad
with arugula, mixed greens, great hill blue cheese, candied pecans,
apples, and sweet & sour vinaigrette
all served with hand cut fries, eddy slaw, and pickles
Fried Cod
with tripp's tartar
1/4 # Angus Hot Dog
with spicy mustard
Pulled Pork
north carolina style
* Wood
Grilled Yellowfin Tuna Steak Japanese Style
with house
kim-chee, pickled ginger, aged soy, wasabi, and grilled vegetables
Apple Wood Bacon Wrapped New Bedford Scallops
"Tournados" with summer succotash, deb's
p green pesto, and lemon-dressed h2o cress
Oven Roasted
Native Cod
with local littlenecks, mello's chourico,
tomatoes, green olives, and braised peruvian lima beans
Pan-Seared North Atlantic Salmon
with garlic seared spinach, house cured bacon and new potato hash
# 1.5 Naked Sakonnet Lobster
with
real butter & lemon
Fried New Bedford Sea Scallops with hand cut fries, eddy slaw and tripp's tartar
Classic Fish and Chips
with
super fresh atlantic cod, hand cut fries, eddy slaw, and tripp's tartar
Lauren's Lazy Lobster Casserole
with roated leeks, grilled asparagus, soft cornbread crumbs and real butter
N.C. Style Pulled Pork Platter
with baked beans, eddy slaw, pickles, cornbread, and H2O Melon
14 oz Brant "All Natural" Rib Eye Steak
with great hill blue butter, honky fries and greens
Kid Stuff ~ 12 and Under! all served with a kid beverage and ice cream
Chicken Tenders
with hand
cut fries
Fish and Chips
with hand cut fries and tripp's tartar
1/4 # Hot Dog
with hand cut
fries
Mac & Cheese
with white cheddar
On The Side
Grilled Salmon
Grilled Chicken Tenders
Grilled
Vegatables
Eddy Slaw
Baked Beans
Hand-Cut Fries
Cornbread
Kim Chee
Back
Eddy Desserts
a la mode. . .add $1.50
with fresh berries and mint
Ferolbink Blueberry Buckle
with christina's vanilla bean ice cream
Coconut Sticky Rice Pudding
with
scorched pineapple and mint
Warm Native Apple and Walnut
Crisp
with fresh whipped cream
Grilled Native Peaches and Shy Brother's Cloumage
with candied pecans and rosemary melli's choice aged balsamic
Warm Buttermilk Chocolate Cake
with
bittersweet chocolate sauce, raspberry sauce,
and fresh whipped
cream
Housemade Hot Fudge Brownie Sundae
with christina's black raspberry chip ice cream
Christina's Ice Cream and Sorbet
ask about today's flavors!
rocket
fuel coffee provided by jim's organic!
